Otanari IGT

Negroamaro IGT Otanari ” Torre Ospina”

Wine with intense red colour with warm and harmonious smell which remember black cherry, spices and red fruits. In the mouth it’s round, persistent and aromatic.



Producer: Torre Ospina

Regione: Puglia

logo aziendale torre ospina

Otanari IGT

Our wines? A tale that takes time….

We produce wine from our vineyards adding tradition and innovation.

We protect in our wines all the best natural features given from land, wheater , Mediterranean sun,

but with the awareness that today wine production is a technologically advanced activity always open to testing and research.

Tipology : Red IGT

Production area : Salento

Vine : Negroamaro 100%

Time of Harvest : Last decade of September

Farming system : Alberello Pugliese

Ground : medium texture with a good skeleton

Winemaking : in steel containers at a controlled temperature (25-28°C) from stemmed and crushed grape. Maceration of skins on must for 10 days with careful replacements.Soft pressing of marcs with slow fermentation in steel.

Aging : in steel and (part of the product) short passage in barriques.

Aging in bottle : 6 months

Service temperature : 19-22°C.


In Salento , territory rich in culture and in old traditions, “Torre Ospina” winery is born in Racale according to an idea of a young Salento’s contractor who began wine production in 2010 with determination and passion, following personally all the chain, from care of the vineyard to bottling, and thanks to cooperation of winemaking professionals, oenologists and experts, tha chain has reached an excellent quality level, suggesting its red wine Otanari.

Work begins in our farm’s countryside among Negramaro and Primitivo vines , with care of grape’s harvesting handmade, selecting the best bunches. Work finishes with storage in small containers( stainless steel tinaia) with checked tenperature where grape turns into wine. An old process followed by the most advanced technology under the “watchful” expert’s eye.

Torre Ospina farm is characterized by wine’s production, a natural process following grapevine’s time and pandering the character of wine, without invasive interventions.

Informazioni aggiuntive

Peso 7 kg
Dimensioni 20 × 25 × 35 cm


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